this week each day, thursday to sunday

(24th - 27th november)

we'll be baking , organically, as ever:

Granary Tin Loaf

Charlestown Cob

 at the weekend there'll also be:

French Fougasse

Guinness & Fennel Flowerpot Loaves

Wholemeal Spelt

Sourdough Bread (saturday only)

 Cornish Seaweed Bread

And .....to warm the cockles.....on saturday we'll be serving piping hot

vegetable soup

& on sunday we'll have

Organic Hot Chocolate

We are getting increasingly festive now and the Roundhouse is crammed with all kinds of stuff to enjoy - from Christmas Coffee (Mmmmm....), charcuterie, Cornish Sea salt, chocolate pie, candles, crisps, cards, chutneys, cheese,

christmas tree decorations & more Cornish produce than you can shake a bit of driftwood at......

hope to see you soon.........check our website for more info, prices etc