this weekend, 4th & 5th August

we'll be on Charlestown  Harbour as usual,

we will be baking:

Charlestown Cob

Wholemeal Spelt

Granary Tin Loaf

Seaweed Bread

Multiseed Loaf

Focaccia

Chelsea Buns

and, as always, there's loads more

delicious Cornish Produce to savour

Clare & Rob