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Autumnal Orangeness

posted 4 Oct 2011, 08:26 by Clare Rob   [ updated 4 Oct 2011, 08:32 ]

this week each day, thursday to sunday

(6th - 9th october)

we'll be baking :

Mediterranean Bread - with sundried tomatoes & herbs

Wholemeal Spelt

Granary Tin Loaf

Charlestown Cob

Bramley Apple Cake

 at the weekend there'll also be:

Olive Bread

Walnut Ring

Italian Chocolate buns
we've got loads more mouth-watering stuff for those well-deserved autumnal treats - from  home-made jams to Greek Baklava, from wildgarlic yarg to organic clotted cream, from local beetroot bunches to home-grown tomatoes, from free-range bacon to local smoked mackerel.......

the sea is warm enough for an october dip and there are hedgrow treats aplenty to be foraged for - surely reasons enough for a stroll down to Charlestown

please drop in for some inane chat & more....